FUJISHIMA KOKI CO., LTD.
Automatic Bread Slicer SLICER FRESH 240A for Store-front Use , Manually-operated SLICER SOFT 101, Loaf Slicer EX-2, Fully Automatic Slicer ENE-2 for Sandwich White Bread, Slicer EXR-7 for Slicing Small Items, such as Roll Cake, Spong Cake, etc., Vertical/Lateral Slicer L-7, Horizontal Slicer H-6, Rationalized Line HRC-33 for Castella (Sponge Cake), Rationalized Line L-17A for Castella (Sponge Cake), Torte Slicer TS-100B with Separator, Fully Automatic Multi-Slicer EVX-12S, Supersonic Torte Slicer TSU8 with Separator, Supersonic Triangular Slicer ULCF for Sandwich, Supersonic Multi-Slicer EVX-2U
With the remarkable progress of plant automation, labor-savings and rationalization in the bakery, confectionery and food industries, we, as a manufacturer who develops slicing system, make our motto to place ourselves always in the users' position to develop slicers of every type adaptable to any change in demand.
With the remarkable progress of plant automation, labor-savings and rationalization in the bakery, confectionery and food industries, we, as a manufacturer who develops slicing system, make our motto to place ourselves always in the users' position to develop slicers of every type adaptable to any change in demand.
Corporate Profile
